Ask Questions that Force People to Think About Their Breakfast

Whenever you are looking for feedback from customers try and avoid asking questions that are easy to answer. Rephrase the question in a way that forces the customer to think before they answer.

It doesn’t matter what stage your company is at: customer discovery, product/market fit, market entry, scaling or exiting. Customers will typically answer questions the way you want them answered or in a way that gets rid of you the quickest. This is not what you are looking for – you are looking for insights and understanding.  These are revealed when your customer is forced to think about the problem and in the process not only answers the question you want answered but also provides a lot more context and detail.

Don’t ask

“Did you have breakfast?”

Ask

“What did you have for breakfast?

Don’t ask

“Is breakfast the most important meal of the day?”

Ask

“If you could only eat one meal tomorrow, which one would it be and why?”

Don’t ask

“Do you like eggs for breakfast?”

Ask

“Can you tell me what you ate for breakfast every day this week?”

Don’t ask

“Do you often have Starbucks for breakfast?”

Ask

“In the last month how many time did you buy breakfast at a coffee shop – how often was this at starbucks?”

Don’t ask

“Do you like maple syrup on your waffles”

Ask

“When was the last time you ate waffles? What did you put on the waffles? Would you have preferred to put anything different on them? Why didn’t you?

Think about the questions you are answering and the insights that you are trying to get. If you don’t spend time thinking about how to phrase the question don’t expect your customer to think about the response.

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